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inaphile

United States

Member since Mar 2012

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Reviewed Cauliflower Gratin

Mar 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was outrageously delicious! I didn't have milk so I used a combination of chicken stock (left over from the Company Pot Roast I was making and heavy cream...yes, rich, but so good!""

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