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mynameisshree

My body is in FL but my heart is in CA, Florida

Member since Jul 2007

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Reviewed weeknight bolognese

6 days ago on FoodNetwork.com

Phenomenal. As others have commented, the flavor is layered and complex. One could easily mistake this for a sauce that's been simmering all day. I skipped the pasta tonight and served this lovely bolognese over buttered, grilled polenta slices, with a simple green salad on the side. (Oh, and the remainder of the chianti I'd used in the sauce.) This...

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