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imiranda305

Miami, Florida

Member since Jan 2008

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Reviewed French Onion Soup

Mar 3, 2013 in Food Network Community Toolbox on FoodNetwork.com

Wow! So simple and delicious! Be patient and let the onions caramelize. I love playing with different red wines. But, just made it again with Cabernet Sauvignon and its my favorite. Use a good, large stock pot. "

Reviewed Perfect Potatoes au Gratin

Jul 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

I do not think this recipe has to be modified at all! It is absolutely fabulous!!! This will now be the new potato side for Thanksgiving. I have made it several times and it is a crowd pleaser. Thanks Ree!"

Reviewed Chocolate Hazelnut Biscotti

Jul 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent and easy! I too think that they are more like a cookie than a biscotti. I actually used these cookies to make ice cream sandwiches. Added almonds instead of hazelnut. They were a hit at my dinner party. "

Reviewed Classic Potato Salad

Jul 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

I really enjoyed the flavors of this potato salad. I didn't have relish on hand but improvised by using pickles, pickle juice and a bit of yellow mustard. This is a keeper. I am making a huge batch soon for my sister's baby shower. "

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