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Reviewed Creamy Polenta

Sep 14, 2012 in Food Network Community Toolbox on

There are three great tips here for super creamy polenta. One, using a larger liquid to polenta ratio than is usually suggested. Two, using milk or cream instead of water or stock. Three, using a slow cooker makes the entire process easy while also ratcheting up the creaminess. I followed the recipe exactly on the first try. My slow cooker wa"

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