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illela03

lakewood, Washington

Member since Jun 2004

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Reviewed Melt-in-Your-Mouth Braised and Barbecued Chicken

Dec 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

My family loved this recipe. It is kind of teriyaki meets bbq. Super easy and cheap to make too. Used boneless skinless chicken thighs- they turned out really tender and delicious. Will definitely make this again.""

Reviewed Chocolate-Ricotta Pie

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

The filling was really tasty, I used milk chocolate instead of semi sweet. It was a very thin filling though and took a lot longer than 30 mins to set in the oven.Also the dough for the crust didn't come together for me, it was very crumbly so I had to press down really well in the pan. So my crust came out very hard and over done. I think next ti"

Reviewed BLT Pasta Salad

May 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

My family really enjoyed this salad. The kids didn't like the lettuce in with the pasta but I loved the combination of creamy and crunchy. I forgot the chives but enjoyed it without them, so I might leave them out in the future. As long as you season it enough, the flavor is perfect as is. The only down side is the left-overs; the lettuce wilts an"

Reviewed Apple Muffins

Mar 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Really good- Only substitutions I made were walnuts instead of pecans, and 1/4c sour cream and 1/2 cup milk instead of 3/4c buttermilk. Came out really moist and tasty."

Reviewed Beer-Braised Chicken

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Really good- I let the chicken simmer for a while longer so it was really tender. I didn't have fresh parsley and just chopped up a yellow onion and it was still super yummy.

Reviewed Grilled Chicken Salad with Chipotle Chile Dressing and Chile Lime Tortilla Crisps

Dec 13, 2010 in Food Network Community Toolbox on FoodNetwork.com

The dressing is delicious. I used sweet baby rays bbq sauce and only half of a chipotle since my kids don't like spicy food. It's sweet, tangy, and smoky.

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