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Hope Mills, North Carolina

Member since Aug 2008

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Reviewed Chicken Parmigiana

Mar 4, 2012 in Food Network Community Toolbox on

Amazingly fresh tasting sauce! I fell in love with this as a quick sauce on weeknights instead of a jar from the grocery store. I made this last weekend. It was delicious! I might bread the chicken with panko or breadcrumbs with fresh parm for the next time, but that's only because I love having a little crunch to my chicken. I adore the Pi...

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