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Reviewed Quick Roasted Tomato Soup
"Fantastic recipe!!!! Totally easy. No heavy cream, no butter, no stock...just veggies, aromatics and herbs. This recipe only works if you use a food mill, which is fun and easy to use and worth getting (All-Clad SS version rocks).
- Roasting took about an hour, (the recipe doesn't really say).
- Use 1 jalapeño
- Pluck the plum tomatoes out of the 28 oz. cans and save the juice to add back in after milling the roasted veggies.
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