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ickypic2000_12896523

Fort Collins, Colorado

Member since May 2010

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Reviewed Bourbon Barbecue Pork Ribs

Jun 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is a friggin awesome receipe. The only thing I tweaked was the temperature and the cook time. I slowed cooked for 7 hours at 250. The ribs are delicous"

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