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Joined Date: Nov 23, 2011

My Activity

Reviewed Turkey Bolognese

"I must be doing something wrong because it was just a normal good dish. It was nothing overly amazing to give it a five star. I didn't have parmesan cheese so i shredded a bit of cheddar and mozarella on top which made it taste better.""

Nov 25, 2011 on FoodNetwork.com

Reviewed Buffalo-Chicken Macaroni and Cheese

"A lot of work was put into it but it's so worth it. It really does deserve all the hype. I did a lot of substitutes.. Instead of pepper jack I used mozarella, mild cheddar instead of yellow sharp cheese, and i used a random hot pepper sauce instead of Franks and it still tasted good. And I also replaced the chicken for turkey. Best version of mac ""

Nov 23, 2011 on FoodNetwork.com

Reviewed Herb Roasted Turkey Breast with Pan Gravy

"I don't think I'm a fan of herb turkey or chicken. The recipe turned out fine for me.""

Nov 23, 2011 on FoodNetwork.com

Reviewed Velvety Mashed Potatoes

"It tastes really good when it's warm and just made. I just used a spoon or fork to mash it up because I had no mill. ""

Nov 23, 2011 on FoodNetwork.com

Reviewed Velvety Mashed Potatoes

"It tastes really good when it's warm and just made. It didn't taste as good to me when it wasn't warm. I just used a spoon or fork to mash it up because I had no mill. ""

Nov 23, 2011 on FoodNetwork.com

Reviewed Velvety Mashed Potatoes

"It tastes really good when it's warm and just made. It didn't taste as good to me when it wasn't warm. I just used a spoon or fork to mash it up because I had no mill. ""

Nov 23, 2011 on FoodNetwork.com

Reviewed Honey Glazed Carrots

"Very easy to do. I skipped the lemon juice by accident but it still tasted good.""

Nov 23, 2011 on FoodNetwork.com

Reviewed Honey Glazed Carrots

"Very easy to do and tasted good. Loved it.""

Nov 23, 2011 on FoodNetwork.com

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