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Des Moines, Iowa

Member since Nov 2006

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Reviewed strawberry-rhubarb pie

Jul 29, 2014 on

Great taste! I added almost a 1/2 cup of cornstarch to the mix. Came out perfect. Also added a good sprinkle of sugar to the top crust just before
baking. Thanks Nancy!

Reviewed perfect pie crust

Jul 29, 2014 on

Every since I seen Ina make this "Perfect" pie crust years ago, I've been
making it ever since. It's truely is a Perfect pie crust! Thanks Ina!

Reviewed Baked Eggs in Hash Brown Cups

Dec 31, 2013 on

I used regular frozen hash browns, I laid them in a single layer on a sprayed cookie sheet for about 10 minutes at 400d to make them soft. Sprayed my muffin tin, pressed the hash browns into place, baked for 10 minutes, cracked one egg in each cup and baked about 15 minutes. Taste good and easy.

Reviewed Blueberry Coffee Cake Muffins

Jan 16, 2013 in Food Network Community Toolbox on

Once again Ina has made a recipe for a prize! Delicious! After reading some of the reviews
I decided to add a little orange zest, which I think put these muffins over the top. Everyone
in my household LOVE them.
Happy New Year!"

Reviewed Turtle Cookie Ice Cream Sandwich

Aug 29, 2012 in Food Network Community Toolbox on

I only made the cookie part of this wonderful recipe, they were great and stayed fresh for days.
Thanks Jeff! Hope you have a good time at the Iowa State Fair, we sure did enjoy having you here this year!

Donna, Iowa "

Reviewed Honey White Bread

Jul 25, 2011 in Food Network Community Toolbox on

Just made the bread this morning. Delicious and easy. Just follow Ina's instructions.
Thanks Ina for yet another wonderful recipe. Big fan of yours!!
Donna S, Iowa"

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