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Reviewed Sweet and Sticky Caramel-Hazelnut Rolls

Jan 1, 2012 in Food Network Community Toolbox on

These are excellent! I couldn't follow the recipe to the T - I didn't have lemon juice, agave, or sea salt, but it still tasted delicious. Toasting the hazelnuts really brought out the nutty flavor. I was wanting to make something special out of cresent rolls and this recipe did the trick. I highly recommend it!""

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