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iainleslie_9501205

East Lyme, Connecticut

Member since Jan 2008

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Reviewed Chocolate Stout Cupcakes

Mar 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delicious chocolate cupcakes. Since I like cupcakes on the heavier side, the texture was great. With my pans, the recipe made 24 regular size cupcakes plus one pan of mini cupcakes (bake 8 to 9 min.) Frosting--even with generous frosting of all the cupcakes, I had nearly half the frosting left over. I used slightly less than 2/3 Cup cream and t...

Reviewed Roasted Butternut Squash Soup and Curry Condiments

Oct 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is a sensational soup!! I had thought 1/2 tsp curry powder would be too little. Not so! Used medium onions, supposedly yellow, but actually sweet; they caramelized nicely. I also used only 1/2 tsp salt (total) for dietary reasons. Also used only about 1/2 tsp pepper. Leftovers eaten the next day were just as yummy, maybe even better. ...

Reviewed Roasted Butternut Squash Soup and Curry Condiments

Nov 19, 2010 in Food Network Community Toolbox on Food Network

This is a sensational soup!! I had thought 1/2 tsp curry powder would be too little. Not so! Used medium onions, supposedly yellow, but actually sweet; they caramelized nicely. I also used only 1/2 tsp total for dietary reasons. Also used only about 1/2 tsp pepper. Leftovers eaten the next day were just as yummy, maybe even better. A definite...

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