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iLuv2Cook64

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Reviewed Homemade Gravy

Apr 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

The best gravy ever!! This is my second review of this and I have made it for the past two years at Thanksgiving. I follow the recipe exactly every time. Since I first found this recipe though I have used Chicken broth if we are having chicken and beef drippings/beef broth if we were having Beef Roast and it comes out delicious every time!"

Reviewed Chicken and Noodles

Apr 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very good! I made this tonight and my husband just loved it! I watched Ree make it during last weekend's show and followed the recipe exactly like it said and it turned out perfect. The only mistake I made was that I didn't add enough water to cover the chicken before I boiled it so I just added chicken broth after I removed the bones. Yum!<...

Reviewed Buttered Rosemary Rolls

Dec 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

These rolls are so good! I made them last weekend and did not change a thing! I do have a cast iron skillet and I think that does make somewhat of a difference. I used the Rhodes brand frozen rolls. Also, fresh Rosemary also makes a huge difference as opposed to dried Rosemary. GACOOK221, Maybe you need to watch Martha Stewert (yuck) as opposed"

Reviewed Olive Cheese Bread

Dec 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this olive cheese bread tonight to go with our dinner and my husband and I just loved it! It has a wonderful flavor. After reading reviews and looking at other reviewer's tips, I did go ahead and buy the reduced salt piminto stuffed green olives and it did not taste too salty to us, it was just right. I did make it exactly like the recip"

Reviewed Chicago Steakhouse Sandwich

Feb 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

YUM YUM are THE words that sums up this Sandwich!
I made this sandwich tonight and followed Jeff's instructions to a tee on everything (the meat was great cooked in the cast iron skillet---perfect!). The Sauteed Garlicky Spinach is wonderful!...would even be great as a side dish with another meal or even by itself, it is that good.
As...

Reviewed Seafood Gratin

Feb 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this dish last weekend. I followed Ina's directions to a tee (used store-bought seafood stock) and didn't change a thing. This is absolutely devine...and the sauce is to die for! Definately another one of Ina's many 5+ star recipe's.
(I did not have any individual Gratin dishes and had been wanting some because they are so elegant,...

Reviewed Cheesy Squash Casserole

Dec 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is so TASTY! I made this tonight and that parmesan cheese just gives it such good flavor.
Definately a keeper.
Thanks Bubba!""

Reviewed Southern Fried Chicken

Dec 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is 5 stars PLUS! I made this tonight and it was my first time frying chicken. I used my dutch oven with just under half full of the peanut oil. I sprinkled all of my chicken pieces with the House Seasoning and then refrigerated that for about 2 hours before I began frying it. That seasoning stuck to the chicken so nicely as I dipped it i...

Reviewed Homemade Gravy

Nov 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for Thanksgiving today and if I could give it 10 stars I would, this is an EXCELLENT gravy. I ended up having exactly two cups of defatted drippings from my turkey and it turned out perfect. ...and it is so simple to make. The Cognac gives it really good flavor.
Thank You, Ina....and I really love your show. ""

Reviewed Bubba's Shrimp Gumbo

Nov 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this tonight and we absolutely loved it! I didn't make the Shrimp stock but I used store bought Seafood stock instead and it was still wonderful. I bought fresh raw shrimp and put that in for only about 7 or 8 minutes at the very end and they turned out perfect. I served it with rice and some Jalapeno cornbread. Yummy Dinner, Thanks a b...

Reviewed Bubba's Shrimp Gumbo

Nov 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this tonight and we absolutely loved it! I didn't make the Shrimp stock but I used store bought Seafood stock instead and it was still wonderful. I bought fresh raw shrimp and put that in for only about 7 or 8 minutes at the very end and they turned out perfect. I served it with rice and some Jalapeno cornbread. Yummy Dinner, Thanks a b...

Reviewed Beef Stroganoff

Nov 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe...it is so tasty.
For those of you who keep saying this recipe is too salty then you apparently did not season it correctly. Paula clearly states to "season the steak strips". ...she did not say use the entire tub of House seasoning.
I've made this several times and my husband and I love it! Thanks, Paula! ...

Reviewed Grilled Apple, Bacon and Cheddar Sandwich with Roasted Red Onion Mayo

Oct 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've not made the sandwich part YET, but I made the Roasted Red Onion Mayo and it is to DIE FOR after chilling in the fridge for a couple of hours! I made a sandwich out of some Boar's Head ham and an Onion Poppy Ciabatta sandwich roll, with a slice of American cheese, slathered with this Mayo recipe. This Mayo recipe is also great as a dip!......

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