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Joined Date: Nov 18, 2006

Birthday: Aug 01

My Activity

Reviewed Chocolate Cupcakes and Peanut Butter Icing

"The Flavor was good, but these were way way too dry. I baked them for less than the recommended time, and still, way too dry. If they had been moist, would have been a winner. Something is not right with this recipe,.""

Feb 20, 2012 on FoodNetwork.com

Reviewed Italian Wedding Soup

"This has to be the best tasting soup I have ever had. OMG, I cannot wait to make this again. I ate it four days in a row. Every day looking forward to it. Do yourself a big favor and make this. All I did to alter the recipe is, on every sucessive day, I added a one 14.5 oz can of low sodium chx broth. OMG I can't say enought good stuff about this recipe. Thank you Ina, for finding me soup that i absolutely adore.

Feb 14, 2011 on FoodNetwork.com

Reviewed Italian Wedding Soup

"This has to be the best tasting soup I have ever had. OMG, I cannot wait to make this again. I ate it four days in a row. Every day looking forward to it. Do yourself a big favor and make this. All I did to alter the recipe is, on every sucessive day, I added a one 14.5 oz can of low sodium chx broth. OMG I can't say enought good stuff about this recipe. Thank you Ina, for finding me soup that i absolutely adore.

Feb 14, 2011 on FoodNetwork.com

Reviewed Fusilli with Spinach and Asiago Cheese

"I love this dish, but I add sliced italian sausage to it to make it a complete meal. Serve it with a crisp green salad and crunchy french bread and you've got it. Wonderul an easy

Oct 24, 2010 on Food Network

Reviewed Fusilli with Spinach and Asiago Cheese

"I love this dish, but I add sliced italian sausage to it to make it a complete meal. Serve it with a crisp green salad and crunchy french bread and you've got it. Wonderul an easy

Oct 24, 2010 on Food Network

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