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Poulsbo, Washington

Member since Feb 2007

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Reviewed Artichoke Rice Salad with Shrimp

Feb 6, 2012 in Food Network Community Toolbox on

I made this for a bridal shower this weekend...what a hit! I used chicken instead of shrimp and everyone wanted the recipe. I also used brown rice cooked in chicken stock. Zero leftovers after doubling the recipe. I'll have to make it again. ""

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