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hven_8673520

Kalamazoo, Michigan

Member since Oct 2007

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Reviewed Smothered Pork Chops

Feb 12, 2013 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe - the flavor is great and not very complicated. Changes I make. I use half the flour and mixes vs what is called out for. Still has plenty extra. I do use heavy cream instead of buttermilk.

I serve it with potatoes that I cut in quarters, toss with oil and rosemary and put in the oven for 45 minutes at 450. If...

Reviewed Chicken Cacciatore

Dec 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was great. The family loved it and the wife told me to add it to my collection of recipes that I cook from :. Pretty easy and just great really good flavor. I did thicken up the sauce a bit with a little bit of cream and flour and happy I did""

Reviewed Chicken Cacciatore

Dec 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was great. The family loved it and the wife told me to add it to my collection of recipes that I cook from :. Pretty easy and just great really good flavor. I did thicken up the sauce a bit with a little bit of cream and flour and happy I did""

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