"Very tasty with or even without the shrimp. I have made this a lot. If I am cooking a small amount of guest I will use the shrimp (as shrimp can be costly especially if you buy it at a fish market - like I do. When I am cooking for a large group I omit the shrimp and add cherry tomatoes. Shrimp is a great and extra tasty addition, but if you ne""

"It was easy to make and the kids loved how it looked. The meatballs dry out quickly so try to serve them first. By day two they were not very moist. If you have kids - the frozen strawberry's did not go well with my kids taste buds. Next time I will use red food coloring and drip it around the cake for the "sauce look." I really enjoyed creating it with my kids - it was fun and a keeper in my recipe box."

"Really Yummy. I start and cook the sausages whole then after I add the peppers, garlic, salt, oregano I cut t..."

"Absolutely Yummy!!!! These are the best and most flavorful clams I ever cooked. My 8 year old told me that these are better then the ones in a restaurant. I have made them a few times, and they get rave reviews. I am making them again this weekend for friends and serving the clams over linguine with all the juices. You can not go wrong with this recipe - they are fool proof, flavorful and so freaking delicious!!! "

"Absolutely Yummy!!!! These are the best and most flavorful clams I ever cooked. My 8 year old told me that these are better then the ones in a restaurant. I have made them a few time, and they get rave reviews each time. I am making them again this weekend for friends and serving the clams over linguine with all the juices. You can not go wrong with these - they are fool proof, flavorful and so freaking delicious!!! "