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hunnybee329

United States

Member since Jan 2011

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Reviewed Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions

Oct 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delish! Came out wonderful! I use tomatoes, basil,and onions all the time on top of steak and was perfect on the chicken. I usually use balsamic vinegar and olive oil in my tomatoes. I also did not have enough Parmesan (and was not going to the store...that's why i chose this recipe because I had all the ingredients) so I mixed it with some panko...

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