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Joined Date: Dec 04, 2006
"These are easy to make and amazing!! The cupcakes are light and moist, defently will make these again. Havent tried the icing, I made my own cream cheese icing."
Reviewed The Chewy
"SEE VIDEO before making these, the recipe posted on the website is not the same as the video. I followed the ingredients amount of the video and fallowed the instructions from the recipe posted and they came out great.
*Carefull not to bake these for more than 12 minutes or they will start to get crispy on the edges."
Reviewed Oven Fried Chicken
"Definitely a keeper. Didnt had any dijon mustard, so I used regular mustard instead and it still came out great. ""
"These cupcakes are delicious!""
"Soooo good!!!. To avoid watery portobellos, cook the downside facing up first, then turn them so all the moisture cooks away. The second time I made this, I drizzled the portobellos with wine to add more flavor.""
Reviewed Red Velvet Cake
"The cake didn't had any taste and was a bit dry, but the Icing is good. Next time I will use another cake recipe with the icing from this one. ""
Reviewed Scalloped Potato Gratin
"Recipe is really easy and so good, next time I will add more cheese.""
"Cake is good, didnt had any baking powder so I made a meringue with the egg whites and fold it in the mixture last. Also I added orange zest for more flavor.""