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hubschrauber

Member since Jun 2013

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Reviewed Maple Glazed Walnuts

Jun 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

Simple to prepare. Maple adds a bit of interest to the flavor compared with honey/sugar glazes. Walnuts end up crunchy. Glaze doesn't clump or turn grainy like many other recipes. Just what I've been looking for."

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