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howellsp

Member since Dec 2012

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Reviewed Onion and Goat Cheese Tartlets

Dec 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made these in England on Boxing Day which is the day after Christmas Day. I used them as a starter and they were absolutely fantastic. I stuck to the recipe as we both love goats cheese. Got to run more baking to do, we have run out."

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