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hottxchef

Member since Aug 2013

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Reviewed Canned Biscuit Dough Donuts and Holes

Aug 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

Oh gosh, these are so easy to make and so good. Make sure your oil is the right temp or they won't cook right. I use my laser thermometer to check the oil temp. I don't put holes in the biscuits. I just throw the whole biscuit in the oil and turn it over when it is brown. I dip them in melted choco chips and butterscotch chips and then dip the"

Reviewed Key Lime Pie Ice Cream

Aug 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is so easy and so good. I did not add lime zest. It tasted very limey with just the lime juice.
I mixed in pieces of an already made graham cracker crust to the ice cream.
I also made this with lemon juice instead of the lime juice for a lemon pie ice cream and it was also very good. "

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