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Joined Date: Jan 29, 2008

My Activity

Reviewed Flat Apple Pie with Perfect Pie Crust

"This was the best pie crust I have ever made! You weren't kidding! The caramel sauce you made was smashing as well. The whole thing....success. Thanks Ree!"

Jan 27, 2013 on FoodNetwork.com

Reviewed Garlic Cilantro Lime Rice

"Very tasty! Just like the rice when I order my burrito bowl at Chipotle. Extremely flavorful. "

Oct 1, 2012 on FoodNetwork.com

Reviewed Marshmallow Crispy Treats

"These treats were bangin'! So yummy. Making them this was all the time!"

Sep 30, 2012 on FoodNetwork.com

Reviewed Unfried Chicken

"Not too shabby. Agreed with the other reviewers I would like a little more seasoning and for me a lot less lemon. I did like the crunch. Also liked the simplicity of the recipe. Does it beat fried chicken?...absolutely not but I didn't expect it too. "

May 5, 2012 on Cooking Channel

Reviewed Steamed Pork Belly Buns with Hoisin Balsamic

"Loved, Loved, Loved those steamed buns!! The pork was also tender and succulent. I got rave reviews from dinner club. That homemade hoisin sauce was pretty potent but everyone enjoyed it. I pickled the cucumbers to add another layer of flavor. I think I will make those buns again and try different fillings...thanks Nadia!""

Mar 4, 2012 on Cooking Channel

Reviewed Sticky Toffee Pudding

"This recipe is truly rockstar! Made it for Christmas dessert and everyone loved it. I did however burn the remaining toffee I left warming on the stove. However I halved the recipe and made more...very easy. Will definitely make again. The toffee was killer!""

Dec 26, 2011 on FoodNetwork.com

Reviewed Oyster Sauce Chicken with Bok Choy

"Thanks Ching! This recipe is awesome! One of my new favorites. I was extremely proud of myself after cooking this!""

Dec 14, 2011 on Cooking Channel

Reviewed Guberburgers

"Loved them!! I also loved the technique of toasting the buns! Definitely worth trying people...live a little...try something new! Super easy to make.""

Nov 1, 2011 on FoodNetwork.com

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