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Reviewed Goat Cheese Squares with Raspberry Chile Chutney

Dec 4, 2012 in Food Network Community Toolbox on

The whole recipe was excellent but the chutney was the star. It makes a lot so I used the left overs to just poor over a log of goat cheese and serve with good. The chipotle pepper broke up as I stirred in the raspberries. It is so yummy that I'm make some as Christmas gifts."

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