All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jul 19, 2009
"I made this for dinner tonight & it was great. I made a few adjustments even...I used Spenda Brown Sugar & Sugar Free Syrup instead of Maple Syrup because we are diabetics and it was still wonderful. I would definitely make this again!! Thanks Paula!! "
"I made these for a church dinner but I used splenda instead of sugar & no sugar added cherry pie filling and they turned out great. Everyone loved them & couldn't tell that they were sugar free. My Mom & I are diabetic & these were a great treat for us. Thanks Paula for giving me an easy & quick treat for us. ""
Reviewed Blueberry Cream Cheese Tarts
"I made these for a church dinner but I used splenda & no sugar added cherry pie filling for the topping and they turned out great. My mother & I are diabetic & this was a great treat for us. Everybody loved them & couldn't tell that they were sugar free. Thanks Paula for an easy quick treat.""
I love to cook. I bake & decorate cakes for friends & family and do alot of cooking for my church. I love to try new recipes then adapt them to suit me & my family.