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horse1957

Member since Oct 2012

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Reviewed Pickled "Red" Onions

Oct 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved loved this, just made big pot pinto beans and these onions were wonderful topping. I did tweak a little though used apple cider vinegar(had in pantry) ,and added pinch red pepper flakes, garlic salt, used fresh parsley. Thank you Mr. flay."

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