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Las Vegas, Nevada

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Reviewed Cranberry Sauce

Nov 20, 2011 in Food Network Community Toolbox on

We made this last night for our Thanksgiving "scrimmage". It was really good, but we made some noteworthy changes. We added 2 bags of cranberries and left the rest of the recipe as is. This recipe was eaten and enjoyed by two of our "no-thank you I don't like cranberries" family members (including me). One change we will make next time is that...

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