All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Feb 24, 2010
Reviewed Pasta with Pumpkin and Sausage
"OMG...My husband said this is like something you'd expect from a five star restaurant!!! I used half mild and half hot sausage....gave the sauce more flavor! But wow...was this ever delicious!!!! Highly recommend. And definitely do not use dry sage....fresh is best."
"OMG.....didn't have pepitas....but used almonds instead...followed everything else to the T!!!! This was amazing! New regular for us......YUMMMMMY!!!!"
Reviewed French Riviera
"Holy Crap-o-la...This is amazing! And so fruity! But Wow...totally packs a punch. But I was Sotally...Tober afterwards...Heeeee-Heeee"
Reviewed Bal's No-Butter Chicken
"Loved....loved...loved this recipe! Made more sauce because I love it that way...and added jalapeno because I love heat....sooooo goood! Served it with jasmine rice...my favorite. My husband freaked...loved it. Served it with her cauliflower roti and turnip wraps....so gooooooood!""
Reviewed Turnip Lettuce Wraps
"This was easy...quick and so yummy! My husband and I love vegetables, and found this a great new recipe to add to our catalog of go to goodies!!! ""
Reviewed Crispy Sweet Potato Cakes
"Used more chickpea flour to coat the patties as they were really sticky. But they fried up beautifully. And the chutney was amazing. Yum-o!!!""
Reviewed Anoop's Weekend Roti
"I made this with regular wheat flour and had no problems. It was easy and delicious. And I used a small food processor to chop the cauliflower which made it easier. The roti was amazing....loved it!!!""
Reviewed Salmon with Coconut Sauce
"Wow...this was easy and oh so delicious!!!! Will make again and again. Added just a bit of agave syrup at the last minute to bring out more of the coconut flavor. Yum.""