COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Aug 24, 2011

My Activity

Reviewed Zeppole

"The outside was flaky, crispy, and very delicious, however the inside was rather doughy. What can I do to cook it all the way through? I tried playing with oil temperature and zeppole size but to no avail.""

Aug 24, 2011 on FoodNetwork.com

About Me

Just trying to feed my family good food!

Advertisement

© 2013 Television Food Network G.P. All rights reserved.