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Clarksville, Tennessee

Member since Feb 2011

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Reviewed Teriyaki Chicken with Warm Ginger-Carrot Slaw

Jun 14, 2011 in Food Network Community Toolbox on

Loved this recipe. Used chicken tenderloins & Napa cabbage. You really need to season the slaw. I used fresh ginger, & I added crushed red pepper & Sriracha hot chili sauce, along w/the S&P. Didn't think the slaw was boring at all. Would def make this again!"

Reviewed Name This Dish Sandwich

Mar 17, 2011 in Food Network Community Toolbox on

Looks delish! I think the name should be " The slammin Hamma Jamma ""

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