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Reviewed Three Bean and Beef Chili
Feb 24, 2013 on FoodNetwork.com
“My husband loved this recipe, however, after glancing at the ingredients, I felt a few modifications were necessary, namely:
1. The substitution of beef broth for water in this recipe. I find that water dilutes flavor in most recipes.
2. I used 2cans of diced tomatoes with chili seasoning to add flavor.
3. I used seasoned...”