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I love Lemons_2325

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Reviewed parmesan chicken

3 days ago on FoodNetwork.com

This recipe is great! I didn't change a thing in the recipe and it turned out great! I especially loved the lemon vinaigrette. I will definitely make this recipe again.

Reviewed italian wedding soup

3 days ago on FoodNetwork.com

This recipe was great! I made my meatballs with Italian sausage instead of chicken. The Italian sausage meatballs tasted great and I'm going to keep making the recipe with the Italian sausage. I also added an extra cup of pasta and used about 6oz of extra chicken stock. The soup tasted great and I will definitely make it again.

Reviewed herbed basmati rice

3 days ago on FoodNetwork.com

This recipe was ok. I thought the parsley in the recipe overpowered the rest of the dish. I might make it again but with half the amount of parsley the recipe calls for.

Reviewed orzo salad

Aug 30, 2014 on FoodNetwork.com

This pasta salad was good! The mint tasted great. The only change I made to it was I used a whole box of orzo (16 oz) instead of the recommended 1 1/2 cups. I didn't change anything else though and the pasta turned out great and had plenty of flavor. I will def make it again.

Reviewed marinated chicken breasts

Aug 30, 2014 on FoodNetwork.com

This recipe turned out well. It tasted good, but this isn't really a recipe its just a list of what you can use to marinate chicken.

Reviewed cheesy mushroom and broccoli casserole

Aug 24, 2014 on FoodNetwork.com

This recipe is great! The only thing I changed is I used white mushrooms instead of shiitake or baby bella because they were much cheaper at the grocery store. I will definitely be making this dish again and again.

Reviewed lemon chicken breasts

Aug 24, 2014 on FoodNetwork.com

I love this recipe! I made it with boneless, skinless, thin sliced chicken breast. Since I used the thin sliced chicken breast I cooked the chicken for about 20-25 minutes and it turned out great! This is one of my new all time favorite recipes and I will be making it again and again!

Reviewed baked macaroni and cheese

Aug 24, 2014 on FoodNetwork.com

This recipe was good and I would eat it again. I liked the panko bread crumbs a lot. However I am on a quest to find the perfect mac and cheese recipe and this isn't it.

Reviewed lemon chicken breasts

Aug 23, 2014 on FoodNetwork.com

This recipe is fantastic! Its quick, easy and tastes amazing! Definitely one of my new favorites!

Reviewed mashed potatoes with buttermilk and dill

Aug 13, 2014 on FoodNetwork.com

This recipe was ok but it wasn't anything special.

Reviewed cucumber-dill yogurt dip

Jul 29, 2014 on FoodNetwork.com

This is an awesome recipe! I didn't change a thing in the recipe and it turned out great. I will definitely be making it again.

Reviewed tomato, onion, and cucumber salad

Jul 29, 2014 on FoodNetwork.com

This is a great summer recipe! I didn't change a thing in the recipe and I loved it. I will be making it again and again!

Reviewed chicken and dumplings

Jul 2, 2014 on FoodNetwork.com

AMAZING! This is a must try recipe! I never made Chicken and Dumplings before this recipe and I was worried about messing it up, but I followed the recipe exactly and it turned out great! The recipe is very easy to follow and it tastes just like the classic Chicken and Dumplings everyone loves. I will make it again and again!

Reviewed oven roasted broccoli

Jul 1, 2014 on FoodNetwork.com

I made the recipe exactly as directed and it turned out great! I will definitely make it again!

Reviewed grilled pork tenderloin

Jul 1, 2014 on FoodNetwork.com

My Husband and I loved this recipe! I made the recipe exactly as directed and loved it! I wouldn't change a thing. I found that 1 pound of pork tenderloin was about two servings instead of the 4 servings as suggested. Great recipe! I highly recommend it!

Reviewed swedish meatballs

Jun 28, 2014 on FoodNetwork.com

My Husband and I loved this recipe! I served it over egg noodles and added mushrooms to the gravy. I also used bread crumbs in the meatballs instead of the sliced bread and it turned out great. This is one of my new favorite recipes and I will be making it again very soon!

Reviewed Tagliatelle with Smashed Peas, Sausage, and Ricotta Cheese Recipe : Giada De Laurentiis : Food Network

Jun 25, 2014 on FoodNetwork.com

I liked the idea of this recipe but it was way to bland and dry! It needs more spice and more of a sauce!

Reviewed lemon champagne cocktail

Jun 25, 2014 on FoodNetwork.com

This recipe is great! Everyone I make it for absolutely loves it! I recommend filling each glass with lots and lots of ice though because the drink is very sweet. When the ice starts to melt it waters down all that sweetness and makes the drink perfect!

Reviewed sausage, pepper and onion hoagies

Jun 25, 2014 on FoodNetwork.com

After reading the other reviews I made the recipe with marinara sauce and added some provolone cheese. The recipe with the marinara and the cheese was great and I will defiantly make it again! However I gave the recipe 3 starts instead of 5 because without the added marinara sauce and the cheese I don't think the recipe would have been good at...

Reviewed rice pilaf with chorizo casserole

Jun 20, 2014 on FoodNetwork.com

Another great recipe from Rachael Ray! I followed the recipe exactly and it turned out great! Both me and my husband loved it! I will definitely make it again.

Reviewed penne with asparagus and cherry tomatoes (spring)

Jun 20, 2014 on FoodNetwork.com

I liked the idea of this recipe but it wasn't good at all. It was very very bland! we ended up throwing the rest of it away. I wont be making it again.

Reviewed chicken with wild mushroom and balsamic cream sauce

Jun 20, 2014 on FoodNetwork.com

I made this recipe for me and my Husband and we both loved it! The recipe was creamy and full of great flavor. I doubled the orzo pasta and used 24 mushrooms instead of the 36 and it turned out great! I will definitely make it again!

Reviewed vegetable chow mein

Jun 20, 2014 on FoodNetwork.com

I loved this recipe! The only thing I did differently was I made 16 oz on chow mein noodles instead of the 8 oz which worked out perfectly for me. This recipe was definitely something new and different and I will be making it again soon.

Reviewed tagliatelle with smashed peas, sausage, and ricotta cheese

Jun 20, 2014 on FoodNetwork.com

This recipe had great flavors but it seemed really dry. I would have preferred it if the recipe had more of a sauce element.

Reviewed corn and poblano lasagna

Jun 20, 2014 on FoodNetwork.com

I followed the recipe exactly and I was pretty disappointed. The lasagna seemed a little bland. The corn mixture tasted really good but it seemed like there should have been a lot more of it in the recipe because I could barely taste it in the dish. The lasagna wasn't really a hearty entree either. I think this might be ok as a side if you add more...

Reviewed Mediterranean Salad

Jun 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is a must try recipe! It tasted great and I will definitely make it again!! "

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