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HB, California

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Reviewed Pulled Pork Sandwiches with Homemade BBQ Sauce

Nov 12, 2010 in Food Network Community Toolbox on Food Network

Pretty good recipe for BBQ sauce, which is what I was looking for. Was looking for a little more of a smoky flavor so I added 1 tsp. of liquid smoke and didn't have dark brown sugar so I substituted 3tbsp. of light brown sugar and 3 tbsp. of dark amber agave nectar. Sauce tastes better and thickens up alot if completely cooled and used the next...

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