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Joined Date: Nov 24, 2012

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Reviewed Pecan Pie

"This was delicious. As a Southerner who does not traditionally like pecan pie (too sweet
and I don't like to use Karo syrup), I tried this for Thanksgiving and am already getting requests from the entire family to make it again and again and again. I added a cup or so of bittersweet chocolate chips to the bottom of the pie shell (I use Ghiradelli"

Nov 24, 2012 on FoodNetwork.com

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