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hillaryclarke

Member since Apr 2013

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Reviewed Baked Sweet-and-Sour Chicken

Mar 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is very very good. One of the best things I've made in awhile. I did a couple things differently: 1) I doubled the sauce and it was just enough
2) I added sugar to the sauce and I think it really improved the taste (it always does)"

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