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Joined Date: Jan 08, 2009

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Reviewed Glazed Carrots

"I gave it an excellent because what could be easier? I love Vernor's Ginger Ale, but had none in the house, so I used root beer. Wonderful. And Chipotle Pepper. I could eat these every day...hot or cold."

May 21, 2011 on FoodNetwork.com

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