My Profile

hiattrn_11486008

Brentwood, Missouri

Member since Dec 2008

Flag This ProfileFlag as Inappropriate

Reviewed roast pork loin with apples

Jan 15, 2015 on FoodNetwork.com

Great dish, great flavor, be sure to season generously with salt and pepper and I also used paprika. Two additional things I did was use wine also when deglazing (just a splash of red), double to gravy and double the vegetables. Dish was so moist, I took out my pork when it reached 145 degrees. It took a little longer than the recipie because I used...

Reviewed Green Beans and Bacon

Feb 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

The best green bean receipe ever, it is a little time consuming but so worth it. Made a double batch and had a some leftover so I froze them using my foodsaver. Tasted great even after they were frozen!
""

Not what you're looking for? Try: