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heyitssammi00

United States

Member since Jun 2011

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Reviewed Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf

Nov 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

WOW! this recipe is awesome! i didn't make the rice part of this recipe, b/c we had it with a vegetable soup instead. I made a few changes to the recipe... Instead of chicken breast, we took chicken thighs and cut out the fat; instead of ricotta, we used fresh mozzarella slices; instead of "a package of frozen spinach", we had fresh spinach just ...

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