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heyheyyourself

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Reviewed Perfect Pork Tenderloin

Mar 24, 2014 in null on Food.com

Don';t hesitate, you can';t mess this up, even if you slightly overcook it! I had 2 little pork loins totaling 3 lbs. Fired the oven up, laid those babies on a smallish heavy duty cookie sheet, and messaged them with a boat load of garlic and onion powder, rosemary, summer savory, salt, pepper, and lord knows what else. Just like the reci...

Reviewed Raisin Pecan Oatmeal Cookies

Feb 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

Rich complex textures, crispy edges, and a soft chewy center spell PERFECT rainy day cookie. Nothing delicate or cake-y here--this is the meatball sub of cookies. Followed the recipe to a T, but (feels blasphemous to criticize anything Ina) 2 c. sugar AND 1 1/2 c. raisins (pecans even add some sweetness) were too much, even for my infamous sweet t"

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