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Reviewed Sauteed Kale

Aug 15, 2011 in Food Network Community Toolbox on

Loved this receipe! Quick and simple, a perfect way to get the kale in from the garden and on to the plate in a lickety split! I added some sliced grape tomatoes from the garden as well then dumped this on to a bowl of quinoa, added some crumbled feta, olive oil a little splash of balsamic vinegar and dinner is served!""

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