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hender35

United States

Member since Oct 2010

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Reviewed Lemon Pasta with Roasted Shrimp

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

A KNOCK OUT SENSATION!! I followed this recipe to a "T" with one exception: I minced four cloves of garlic and sprinkled atop the shrimp before roasting. I loved the lemon punch of this recipe, and I'll forever roast my shrimp from this day forward. This was easy, fresh, and filling. There was plenty left for dinner the following night, too. "

Reviewed New Classic Meatloaf

Oct 14, 2010 in Food Network Community Toolbox on Food Network

This recipe is delicious! Things I like best about it:

1. Using lean ground beef in combination with quick oats causes little to no grease.
2. The addition of carrots as well as mushrooms keeps the meatloaf moist and tender.
3. It's adaptable to preferred tastes, i.e. I omit thyme but instead...

Reviewed New Classic Meatloaf

Oct 14, 2010 in Food Network Community Toolbox on Food Network

This recipe is delicious! Things I like best about it:

1. Using lean ground beef in combination with quick oats causes little to no grease.
2. The addition of carrots as well as mushrooms keeps the meatloaf moist and tender.
3. It's adaptable to preferred tastes, i.e. I omit thyme but instead add more...

Reviewed New Classic Meatloaf

Oct 14, 2010 in Food Network Community Toolbox on Food Network

This recipe is delicious! Things I like best about it:

1. Using lean ground beef in combination with quick oats causes little to no grease.
2. The addition of carrots as well as mushrooms keeps the meatloaf moist and tender.
3. It's adaptable to preferred tastes, i.e. I omit thyme but instead add more garlic and...

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