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Joined Date: Feb 03, 2008
Reviewed Cin-ful Peach Cobbler
"Made this for my daughters rehearsal dinner, doubled it and there was none left. Served it warm with ice cream and it was delicious. I didn't use the dried cranberries, but did use fresh, delicious, sweet, juicy peaches, little more work, but worth it.
Also, I called it a peach crisp, instead of cobbler, as it is more of a crisp.
Love to cook, and try new recipies.