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Reviewed Green Bean Casserole with Homemade Mushroom Gravy
"If I could give this recipe 10 STARS I would; It was marvelous!!!!! This was the best Green Bean Casserole I have ever had! For years, I could not fathom why everyone raved about Green Bean Casserole, especially when made with canned soup and frozen green beans. Easy but not a taste sensation. My guests arrived while I was sauteeing the gourmet"
Reviewed Green Bean Casserole with Homemade Mushroom Gravy
"If I could give this recipe 10 STARS I would; It was marvelous!!!!! This was the best Green Bean Casserole I have ever had! For years, I could not fathom why everyone raved about Green Bean Casserole, especially when made with canned soup and frozen green beans. Easy but not a taste sensation. My guests arrived while I was sautÒ©ing the gourm""
Reviewed Tuscan Chicken
"I made this tonight after reading the reviews and was a little concerned. I followed the recipe with minor changes: used chicken tenderloins and as some other reviewers mentioned, I cut back the beef stock to one cup instead of two. I also added two tablespoons of capers as a few had mentioned that it was bland. Served it with whole wheat rotini Pasta. Family all agreed it was great. As usual Rachael is fantastic. When asked what style of cooking I usually favor, Cuban, Italian, etc., my son chimed in, "My Mom cooks Rachael Ray!"
Reviewed Tuscan Chicken
"I made this tonight after reading the reviews and was a little concerned. I followed the recipe to the letter EXCEPT as some other reviewers mentioned, I cut back the beef stock to one cup instead of two. I also added two tablespoons of capers as a few had mentioned that it was bland. Served it with whole wheat rotini Pasta. Family all agreed it was great. As usual Rachael is fantastic. When asked what style of cooking I usually favor, Cuban, Italian, etc., my son chimed in, "My Mom cooks Rachael Ray!"
Reviewed Craisy Oatmeal Cookies
"A little dry and cakey. Reminded me of a gingerbread. Adult children liked them.
Reviewed Brioche
"I made this yesterday for Thanksgiving. This was wonderful and easier to make than it seemed. Your step-by-st..."
About Me
Each Thanksgiving, I try one new recipe. If it's a unanimous hit, it continues on otherwise, try something new next year.
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