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Joined Date: Nov 17, 2009

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Reviewed Pear, Apple and Cranberry Crisp

"The topping is incredible. This recipe can also be adjusted for the seasons. Slightly more cinnamon and just apples in the fall, and a little more orange and lemon zest in the summer. ""

Aug 24, 2011 on FoodNetwork.com

Reviewed Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust

"The caramelized onions provide just the right amount of sweet and tangy contrast to the savory filling (note: I used buttermilk instead of evaporated milk in the filling as well.) The crust might have been a bit dry for my taste, though. ""

Aug 24, 2011 on FoodNetwork.com

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