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Riverside, California

Member since Jul 2008

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Reviewed Almost-Famous Cheddar Biscuits

Oct 27, 2010 in Food Network Community Toolbox on Food Network

I made these biscuits tonight and realized (after I made them) there is too much baking powder in the recipe. Very strong flavor! Will adjust the bk powder next time around. Food Network, please check this ingredient. Thanks, otherwise the biscuits would be delicious.

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