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Los Angeles, California

Member since Oct 2009

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Reviewed Craisy Oatmeal Cookies

Apr 14, 2011 in Food Network Community Toolbox on

Loved the recipe. Added a little extra rosemary and it was perfect!!"

Reviewed Sirloin Beef Burgundy: Boeuf Bourguignon

Nov 15, 2010 in Food Network Community Toolbox on Food Network

Definitely takes longer than what it says, but over all a delicious dish. Had to tweak the rue a bit, but got a great consistency and flavor. A pretty basic French, comforting dish. I served it with steamed broccoli on the side to have a lighter contrast and it was a hit.

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