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heatherb18

United States

Member since Mar 2011

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Reviewed Hidden Kisses

Mar 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

These cookies were very tasty and fun to make. The only note I would make on them is that you don't need as much of confectioner's sugar that the recipe calls for. I had so much left over that I actually made an additional batch of cookies to use it all with! But very yummy cookies!"

Reviewed Lemon Ricotta Cookies with Lemon Glaze

Mar 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

These cookies are delicious! They were so popular at my workplace and home that I made another batch! I do however agree with the comment below on the over temp, my first batch unfortunately were too crispy but after the adjustment they were the perfect lemony treat! Great recipe, would recommend to everyone!"

Reviewed Chicken Parmesan

Mar 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe was fantastic! Not the easiest to make as there are quite a few steps involved but if you have someone else to help it's great! Very tasty, thought it was as good as any Chicken Parmesan I've ever had in a restaurant! And to comment on the previous comment: there really isn't that much sodium in this recipe if you follow it correctly...

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