RALEIGH, North Carolina
Member since Feb 2007
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Reviewed Baked Spaghetti
Oct 3, 2012 in Food Network Community Toolbox on FoodNetwork.com
“It was tasty but I made some modifications. I used one can diced tomatoes and one can diced tomatoes with green chilies. It gave it a good flavor with a bit of some spice. I also used elbow noodles (was all I had)and it turned out well.
I would make it again especially for a potluck dinner."”