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heat92_9657746

Mission Viejo, California

Member since Feb 2008

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Reviewed Garlic Spaghetti

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was a tasty meal but needs some modifications. The butter and Olive oil is just too much grease. The pot alone is still greasy even after a good wash. I would cut the butter down to half FOR SURE next time, and add some mushrooms for texture. The garlic simmered is truely yummy and my 3 and 6 year old asked for seconds. I will make it again...

Reviewed Sweet Potato Waffles

Jan 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

My kids (ages 5.5 and 3 were already full from dinner but as soon as these waffles started coming off the iron, their little hands couldn't stop grabbing and asking for more more more please. I ate some with them and I have to say the are excellent. I am a fan of sweet potatoes and citrus zest so it wasn't a surprise. Anyway, the only changes I...

Reviewed Sweet Potato Waffles

Jan 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

My kids (ages 5.5 and 3) were already full from dinner but as soon as these waffles started coming off the iron, their little hands couldn't stop grabbing and asking for more more more please. I ate some with them and I have to say the are excellent. I am a fan of sweet potatoes and citrus zest so it wasn't a surprise. Anyway, the only changes...

Reviewed Pimiento Cheesy Mac

Nov 9, 2010 in Food Network Community Toolbox on Food Network

I thought it tasted pretty good. The pimentos were a nice twist and I liked what Rachel said during the show about opening up your kid's tastes. This seemed like a low impact change for my two kids ages 5.5 and almost 3. Both of course LOVE regular boxed mac/cheese and this is the first time I've ever made it from scratch. I gave it only a good...

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