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Joined Date: Jul 03, 2009

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Reviewed Parker House Rolls

"An excellent recipe that I highly recommend to anyone with even a wit of baking experience. YES, you'll need to add more flour than it calls for, but this happens with almost all yeast bread recipes.

I've made this recipe over ten times and have some tips to get them to turn out really well.

My recommendations:
* Plan to add approximately two mo""

Nov 26, 2011 on FoodNetwork.com

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